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Welcome to The Bell Inn


Opening Times

Monday - Thursday noon til 3pm
and 5pm til midnight
Friday, Sat & Sun noon til midnight
Monday - noon til 2pm (no evenings)
Tuesday - Saturday noon til 2pm
and 6pm til 9pm

Sunday noon til 4pm


The Bell Inn is situated on the A518 near the Staffordshire - Shropshire border.

We take pride in producing and delivering high quality pub food with an occasional twist.

We make all of our soups, pies, sauces and most puddings, BECAUSE WE MAKE THEM WE KNOW WHAT'S IN THEM!!

Our 4 permanent Real Ales on offer range from Bank's/Marston's in Wolverhampton to Timothy Taylor "Landlord" in Yorkshire.

We have a weekly guest ale, which is often brewed locally from the SIBA list (Small Independent Brewing Association) - They go down a TREAT!!

The chefs at The Bell as with all our suppliers always try to source local produce; this ranges from Meats from Cannock through to Eggs from Shropshire.

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Latest News


Fancy Eating Out?

Book early to avoid disappointment. (01785) 780390


Monthly Steak Night

Our monthly steak night, offering a choice of 5 Steaks or a Gammon Steak; with/without a sauce all served with Dauphinoise, Chips, Peas and Salad.

  • 26th/27th July
30th/31st August
27th/28th September
25th/26th October
29th/30th November

Book early to avoid disappointment. (01785) 780390

Click here for the menu

Annual Beer & Music Festival

After the massive success of the 2016 Beer & Music Festival, its back for 2017 - keep your eye on the site for details...


Traditional Fish 'n' Chips

to Take-Away

Fresh Cod cooked to order with Proper Marrowfat Mushy Peas,
 Chips, Lemon and Tartar Sauce traditionally wrapped.
Pop in and order while having a Pint, 
or telephone your order in advance on 01785 780301.

  • Small @ £6.50
Large @ £8.50
    • available every Friday & Sunday from 5pm


Surprise Birthday Sunday Lunch Thanks to the Bell, for keeping my daughters surprise birthday lunch a secret, for dressing the table with balloons and for delivering our cake after the meal....above and beyond. The Sunday lunch was for 12, it was very well received by everyone, as such ever...

Paul Miller
Aug 28, 2016
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